Product Description

Advantage

1. Cutting required euqal weight product.

2. Remove the tail and head and with equal weight cutting.

3. Remove the tail and head which does not meet the size requirements, cutting the meat according to the specified width, size and recipe weight.


  The two-dimensional measurement of irregular meat is used, analytical calculation by software, which can get the product cutting length and do multiple degrees cutting. 

Product Info

Minorder 1

Product Detail

Intelligent Portion Cutter CUT28-IV

  The two-dimensional measurement of irregular meat is used, analytical calculation by software, which can get the product cutting length and do multiple degrees cutting. 

  Then it can make sure each piece with same weight after cutting or other required weight. 

  It can be applied with fresh raw meat (Thaw), meat thickness ≤50mm, mainly apply with fish and poultry meat cutting, such as fish fillet, fish steak, chicken meat, chicken steak etc.





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